Brain Insulin Resistance: Impact of Different Mediators
- Datum
- 20.10.2015
- Zeit
- 16:00 - 17:00
- Sprecher
- Tina Sartorius
- Zugehörigkeit
- Institute for Diabetes Research and Metabolic Diseases (IDM) of the Helmholtz Center Munich at the University of Tübingen
- Serie
- PLID Diabetes Forschungsseminar
- Sprache
- en
- Hauptthema
- Biologie
- Andere Themen
- Biologie, Medizin
- Host
- Ünal Coskun
- Beschreibung
- Brain Insulin Resistance: Impact of Different Mediators Obesity, inflammation, and insulin resistance are major characteristics of type 2 diabetes mellitus (T2DM) and their incidences are steadily increasing worldwide. To curtail the current obesity epidemic, it is therefore essential to identify mediators and the underlying mechanisms contributing to the development of insulin resistance and subsequent T2DM. While impaired insulin action in peripheral tissues like skeletal muscle, liver and fat is well documented, the causes and consequences of insulin resistance in the brain are far less understood. Insulin response in the brain depends on body weight, the genetic background, age, and in particular on levels of saturated free fatty acids (SFA) that are associated with impaired insulin action in the brain. Previously, we demonstrated that high-‐fat feeding in mice mediates insulin resistance in the brain. However, rather the fat quality than the total fat content attracts notice to correlate with alterations in insulin sensitivity and weight gain: a moderate SFA-‐ enrichment was shown to be accompanied by glucose intolerance, reduced brain activity and central insulin resistance in mice whereas an isocaloric diet-‐enrichment with monounsaturated fatty acids protected from these deleterious effects (Sartorius et al., 2012, Diabetes). One potential mediator that links fatty acids to insulin resistance is the Toll-‐like receptor (TLR) family. TLRs, and especially those that bind saturated free fatty acids, like TLR2 and TLR4, are expressed in almost all cell types within the brain and our data demonstrated that TLR2/4 are a causal link in the progression toward obesity and brain insulin resistance (Sartorius et al., 2012, FASEB). A critical but not challenged question is whether the increased levels of free fatty acids are reflected in the membrane lipidome of organs in dependence of TLR2 and/or TLR4. Thus, an ongoing DZD project currently determines the putative role of an interaction between TLR2 and 4 and membrane lipids in different organs and brain areas and the consequences in metabolic perturbations on the molecular, tissue, and systemic level. Insights from this survey will be important to better understand the role of a lipid-‐TLR interaction in the pathophysiology of obesity, insulin resistance and T2DM.
Letztmalig verändert: 20.10.2015, 10:32:21
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